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After studying the item above, I am hoping you will take advantage of the ideas for natural living. Now let's go back to sweet bread buns #authormarathon recipe. You can have sweet bread buns #authormarathon using 8 ingredients and 20 steps. Here is how you cook it.
The ingredients needed to cook Sweet Bread Buns #AuthorMarathon:
- Take of sugar.
- Use of warm water.
- Get of all purpose flour.
- Take of salt.
- You need of / 250 ml milk.
- Prepare of unsalted butter, melted and cooled.
- Provide of eggs, beaten.
- Prepare of butter, melted (for brushing).
Steps to make Sweet Bread Buns #AuthorMarathon:
- Place the yeast and 2 teaspoons of the sugar in a medium bowl, then pour in water. Leave for 5 minutes until it froths..
- Place flour, remaining sugar and salt in a bowl. Mix to combine..
- Make a well in the centre. Add milk, butter, eggs and pour in the yeast liquid, including all froth..
- Mix until combined with wooden spoon - it will be like a thick muffin batter. Not pourable, but thick and sticky..
- Leave dough in the bowl, cover with a wet (clean) tea towel and place in a warm place to rise for around 1 1/2 - 2 hours or until almost doubled in volume..
- Remove tea towel and punch dough to deflate, then mix briefly in the bowl to get rid of the bubbles in the dough..
- Dust work surface with flour, scrape dough on work surface. Dust top of dough then shape into a log. Cut log into 4 pieces, then cut each piece into 3 pieces (12 in total)..
- Take one piece and press down with palm, then use your fingers to gather into a ball, flip (so smooth side is up) then roll the dough briefly to form a ball. This stretches the dough on one side and that's how to get a nice smooth surface on the bun..
- Place the ball with the smooth side up on the tray. Repeat with remaining dough..
- Grease and dust a baking pan and line them up on it..
- Return tray to warm place and leave for 30 - 45 min, until the dough has risen.
- Preheat oven to 200°.
- Bake for 15 - 18 minutes, or until the surface is a golden brown and the roll in the centre sounds hollow when tapped..
- Remove rolls from oven. Brush with melted butter..
- Place the ball with the smooth side up on the tray. Repeat with remaining dough..
- Grease and dust a baking pan and line them up on it..
- Return tray to warm place and leave for 30 - 45 min, until the dough has risen.
- Preheat oven to 200°.
- Bake for 15 - 18 minutes, or until the surface is a golden brown and the roll in the centre sounds hollow when tapped..
- Remove rolls from oven. Brush with melted butter..
Don't neglect to share with your friends and family in order that this Sweet Bread Buns #AuthorMarathon recipe could be cooked by using many people.
