How to Cook Delicious Red lentil with Radish and potato 🍲

Proficient in cooking is everyone's dream, particularly a woman. But sometimes we are also pressured about what menu to cook. If you're looking for recipes idea to cook today, look no further! We provide you only the best Red lentil with Radish and potato 🍲 recipe here. Also find a good selection of recipes here.

Red lentil with Radish and potato 🍲

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After reading the object above, I'm hoping you'll take advantage of the information for natural living. Now let's go back to red lentil with radish and potato 🍲 recipe. To make red lentil with radish and potato 🍲 you only need 11 ingredients and 6 steps. Here is how you achieve that.

The ingredients needed to cook Red lentil with Radish and potato 🍲:

  1. Use of medium size Radish.
  2. Prepare of large potato.
  3. Get of chopped onions.
  4. Use of green chillies.
  5. Take of turmeric powder.
  6. Take of red chilli powder.
  7. You need of ginger garlic paste.
  8. Use of Oil as required.
  9. Provide of red lentil soaked in water.
  10. Use of Salt as required.
  11. Use of Water as required.

Steps to make Red lentil with Radish and potato 🍲:

  1. Cut the Radish and potato into medium large sizes and wash it. Keep it in a pot filled with water and boil it in stove. After boiling, drain the water..
  2. Now, take a frypan, put some oil and heat it on stove. Put chopped onions with green chillies and salt as required. Fry it until becomes brown. Put ginger garlic paste with turmeric powder and red chilli powder. Saute it very well putting 1/4 cup water. Now, put the soaked lentil into it..
  3. Put more 2 cup hot water and Cover the pan. Cook it in a medium flame for 5-7 minutes..
  4. Now, put boiled potatoes and Radish into it and mix it very well. Cook it covering the pan for more 5-7minutes in a medium low flame..
  5. After it's 100% done, stop the flame immediately..
  6. Red lentil with Radish and potato is ready to serve. Serve it hot with steamed rice, roti, paratha etc and enjoy. Stay safe and stay home during these global quarantine days.Take Love from Bangladesh 💜..

Boil them in a saucepan with water until almost soft and cooked through. Melt butter in another large saucepan over medium high heat. Rinse split red lentils several times really well, until the water runs clear. If your stomach is sensitive to pulses, you may want to cook them separately Let everything come to a gentle boil, simmer covered until sweet potato is tender and the curry thickens - add a splash of water of it is getting too dry. It's vegan, gluten-free and super flavorful!

Don't overlook to share with your pals and kinfolk in order that this Red lentil with Radish and potato 🍲 recipe may be cooked via many people.

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