Recipe: Scrummy Persimmon Toast with Sour Cream and Cinnamon

Proficient in cooking is everyone's dream, especially a woman. But sometimes we also are pressured about what menu to cook. If you're looking for Persimmon Toast with Sour Cream and Cinnamon recipe, look no further! We provide you only the perfect Persimmon Toast with Sour Cream and Cinnamon recipe here. Also discover a wide selection of recipes here.

Persimmon Toast with Sour Cream and Cinnamon

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After reading the item above, I'm hoping you will profit from the information for natural living. Now let's go back to persimmon toast with sour cream and cinnamon recipe. You can cook persimmon toast with sour cream and cinnamon using 6 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to cook Persimmon Toast with Sour Cream and Cinnamon:

  1. Prepare of Sliced bread.
  2. Use of Persimmon.
  3. Use of Sour cream.
  4. Get of Cinnamon.
  5. You need of Granulated sugar.
  6. You need of optional... Honey.

Steps to make Persimmon Toast with Sour Cream and Cinnamon:

  1. Spread sour cream on the bread. Slice the persimmon into 7mm pieces and lay on the bread. Sprinkle cinnamon and granulated sugar..
  2. Bake in the oven until the surface has browned. Top with honey if you like..

Season to taste with lemon, salt, and pepper. Cut the avocado into lengthwise pieces and sprinkle with the lemon juice. Find the perfect persimmon recipes for fall, including breads, salads, desserts, and preserves. This one is made with sliced firm fruit and the delicious fall flavors of cinnamon and brown sugar. It's wonderful topped with whipped cream or milk poured over it.

Don't forget to share with your mates and family so that this Persimmon Toast with Sour Cream and Cinnamon recipe might be cooked by using many people.

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