How to Make Spicy Mozzarella Portobello Parmesan smothered sirloin steak

Proficient in cooking is everyone's dream, especially a woman. Yet often we are also pressured about what menu to cook. If you're looking for Mozzarella Portobello Parmesan smothered sirloin steak recipe, look no further! We provide you only the perfect Mozzarella Portobello Parmesan smothered sirloin steak recipe here. Also find a good selection of recipes here.

Mozzarella Portobello Parmesan smothered sirloin steak

Before we begin cooking this Mozzarella Portobello Parmesan smothered sirloin steak recipe, examine here article approximately hints for natural and organic living How to Improve Your Mood with Food.

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After reading the item above, I'm hoping you'll profit from the ideas for healthy living. Now let's go back to mozzarella portobello parmesan smothered sirloin steak recipe. To cook mozzarella portobello parmesan smothered sirloin steak you need 10 ingredients and 5 steps. Here is how you do that.

The ingredients needed to prepare Mozzarella Portobello Parmesan smothered sirloin steak:

  1. Prepare of petite sirloin steaks.
  2. Get of oil.
  3. Take of Salt, pepper, garlic powder and onion powder.
  4. Provide of whole or half and half cream.
  5. Use of balsamic vinaigrette.
  6. Use of minced garlic.
  7. You need of sliced fresh baby portobellos or any small mushrooms.
  8. Use of butter.
  9. Provide of Parmesan cheese.
  10. Get of mozzarella cheese.

Steps to make Mozzarella Portobello Parmesan smothered sirloin steak:

  1. Take steaks out of fridge and rub down with oil and dry spices and let sit at room temp for 30 before cooking..
  2. Heat cast iron skillet or fry pan to medium high heat and place two tablespoons of oil in pan. Place steaks in pan. I cook mine about 4 minutes per side because I love mine rare..
  3. Use 1/4 teaspoon of butter to melt over each steak after removing from pan and let rest for 10 min before serving..
  4. Using the same skillet add in remaining butter, sliced mushrooms, vinaigrette, minced garlic and cook until mushrooms are tender. About 5 minutes..
  5. Stir in cream and mozzarella and Parmesan and pour over steaks..

Don't overlook to share with your pals and family in order that this Mozzarella Portobello Parmesan smothered sirloin steak recipe might be cooked via many people.

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