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Before we begin cooking this Paneer tikkis recipe, study here article about suggestions for natural and organic living Foods That Make You Happy.
Many of us have been trained to think that comfort foods are not good and are to be avoided. At times, if your comfort food is essentially candy or other junk foods, this can be true. Otherwise, comfort foods could be really healthy and good for you. There are some foods that basically can raise your moods when you consume them. If you feel a little bit down and need a happiness pick me up, try a few of these.
Your mood can actually be helped by green tea. You just knew it had to be in here somewhere, right? Green tea is rich in a certain amino acid called L-theanine. Studies have found that this particular amino acid can basically induce brain waves. This helps improve your mental energy while at the same time relaxing the rest of your body. You were already aware that that green tea helps you feel healthier. Now you know it can help raise your mood too!
Now you can see that junk food isn't necessarily what you should eat when you are wanting to help your moods get better. Try several of these instead!
After studying the item above, I am hoping you will make the most of the tips for organic living. Now let's go back to paneer tikkis recipe. To cook paneer tikkis you need 12 ingredients and 8 steps. Here is how you achieve it.
The ingredients needed to cook Paneer tikkis:
- Use of paneer (I used homemade).
- You need of roasted jeera/cumin powder.
- Prepare of Black pepper powder.
- Use of Salt per taste (sindhav salt if u are making for fast).
- Use of super powder.
- Prepare of amchoor powder.
- Provide of chopped Coriander and mint leaves.
- Take of Ghee for shallow fry.
- Take of Cheese cube to stuff (optional).
- Provide of For homemade paneer.
- Get of without fat milk.
- Use of lemon juice.
Instructions to make Paneer tikkis:
- In heavy bottom pan Take 1 liter milk without fat...boil it..then add one spoon lemon juice stir it and after min again add lemon juice..the milk will curdle and yellowish water will be separated..take out curdle milk in sieve..paneer is ready..
- Drain paneer...then mash it...
- In mashed paneer add salt, sugar powder, amchoor powder, jeera powder, chopped Coriander and mint leaves mix well and make smooth dough...
- Then grease your palm with oil and take some paneer and give a shape of tikki.. you can make a disc put a paneer piece and cover and make stuff tikki too.
- Then on non stick pan shallow fry the tikki till golden brown..serve it with hot hot soups, mint Coriander chutney.
- You can make stuffing of green peas or cheese chilli ginger and garlic or roasted and crumbled dry fruits or potato or raw banana masala..can be served as chat by pouring sweet curd, imli chutney, mint chutey..in the below pic you can see piece of cheese stuffed...
- No araroot...no bread crumbs...no suji...no maida no corn flour...njoy the original taste of paneer...
- Time lessen if you use ready made paneer.. increase on basis of stuffing... quantity of Tillis varies on it's size..
This is the best Tandoori Paneer Tikka in the oven you'll ever make at home! Honestly, I was a little nervous because tandoori paneer tikka has quite the God like status in our house. This simple paneer tikka masala is packed with flavor. Pan fry pieces of paneer until golden brown and then bathe them in a rich tomato sauce. The paneer tikka masala is so good that you'll want to lick.
Don't forget to share with your friends and relations so that this Paneer tikkis recipe could be cooked by using many people.
