Proficient in cooking is everyone's dream, particularly a woman. Yet typically we also are stressed approximately what menu to cook. If you're looking for new recipes to try this weekend, look no further! We provide you only the perfect My Caramel Corn recipe here. Also find a wide variety of recipes here.
Before we begin cooking this My Caramel Corn recipe, examine right here article approximately guidelines for healthy living Foods That Make Your Mood Better.
A lot of us have been trained to think that comfort foods are bad and are to be avoided. However, if your comfort food is candy or junk food this is true. Otherwise, comfort foods could be very nourishing and good for you. Some foods actually do elevate your mood when you eat them. If you feel a little bit down and you need an emotional pick me up, try some of these.
Cold water fish are wonderful for eating if you are wanting to beat back depression. Herring, trout, tuna, wild salmon, and mackerel are all rich in omega-3 fatty acids and DHA. These are two things that improve the quality and the function of your brain's gray matter. It's the truth: consuming tuna fish sandwiches can actually help you battle your depression.
Now you realize that junk food isn't necessarily what you should eat when you are wanting to help your moods get better. Try some of these hints instead.
After studying the thing above, I hope you'll profit from the information for organic living. Now let's go back to my caramel corn recipe. To cook my caramel corn you need 8 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to cook My Caramel Corn:
- Provide 4 quart of white popcorn.
- Take 1 cup of brown sugar.
- Provide 1/2 cup of light corn syrup.
- Use 1/2 cup of butter.
- Provide 1/2 tsp of salt.
- Use 1/2 tsp of baking soda.
- Prepare 1 tsp of vanilla.
- Take 1/2 cup of veg oil.
Steps to make My Caramel Corn:
- In a Med skillet add, sugar, syrup, butter, baking soda, and, vanilla mix well.
- In a large pot heat oil then add popcorn, make sure oil covers the popcorn..
- After caramel is done, in a long pan, pour caramel over popcorn then put in a 250°F oven, bake for 25 to 30 minutes.
- Take out, stir until fully covered with the carmel..
First, make a simple caramel sauce by boiling butter, brown sugar and corn syrup over the stove and pouring over your popcorn. Pumpkin Caramel Corn: I have a bit of a popcorn obsession, it is one of my favorite snacks. While I'm not big on the pumpkin spice trend, I thought it might make for a good combination so I gave this a try. We make Grandma's caramel corn every Christmas. It wouldn't be a holiday without it!
Don't overlook to share with your friends and relations so that this My Caramel Corn recipe might be cooked by using many people.
