Proficient in cooking is everyone's dream, especially a woman. Yet sometimes we are also pressured about what menu to cook. If you're looking for recipes idea to cook today, look no further! We provide you only the perfect Roasted eggplant recipe here. Also find a good selection of recipes here.
Before we start cooking this Roasted eggplant recipe, study here article approximately hints for healthy living The Food Items You Pick To Eat Are Going To Effect Your Health.
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After reading the thing above, I hope you will take advantage of the information for organic living. Now let's go back to roasted eggplant recipe. To cook roasted eggplant you need 5 ingredients and 5 steps. Here is how you do it.
The ingredients needed to cook Roasted eggplant:
- Provide of Eggplants.
- Prepare of Olive oil.
- Provide of Salt.
- Use of Pepper.
- Take of Paprika.
Steps to make Roasted eggplant:
- Dice eggplants into cubes and place into a coriander. Sprinkle with salt and rest for 30 minutes..
- Preheat oven to 425 degrees..
- Drizzle olive oil over eggplant and sprinkle with salt, pepper and paprika. Toss to make sure eggplant is coated completely..
- Toast until eggplant is just fork tender, about 25 min..
- Serve with greek yogurt..
Bake in the oven to use as the main course for tonight's dinner or as a standalone side dish. Roasted eggplant is easy to reheat and can. Related Recipe: Roasted Lemon Greek Potatoes. Just as I've done with other traditionally unloved veggies, such as Brussels sprouts and broccoli, I'm going to show you an easy way to love eggplant. Roasted eggplant slices take the place of noodles in this lower-carb version of eggplant lasagna.
Don't overlook to share with your mates and kinfolk so that this Roasted eggplant recipe might be cooked by using many people.