Recipe: Scrummy Sausage Gravy Tot Casserole

Proficient in cooking is everyone's dream, particularly a woman. Yet sometimes we also are harassed about what menu to cook. If you're looking for recipes idea to cook today, look no further! We provide you only the best Sausage Gravy Tot Casserole recipe here. Also find a good selection of recipes here.

Sausage Gravy Tot Casserole

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After reading the thing above, I hope you'll profit from the ideas for natural living. Now let's go back to sausage gravy tot casserole recipe. You can have sausage gravy tot casserole using 7 ingredients and 8 steps. Here is how you achieve it.

The ingredients needed to make Sausage Gravy Tot Casserole:

  1. You need of mild pork sausage.
  2. Prepare of milk.
  3. Take of flour.
  4. Take of water.
  5. Provide of frozen tater tots.
  6. Prepare of shredded cheddar cheese.
  7. Prepare of black pepper, to taste..

Instructions to make Sausage Gravy Tot Casserole:

  1. In medium dutch oven pot, brown sausage until no longer pink..
  2. Once sausage is browned, do not drain grease. Add flour to create a thick roux..
  3. Slowly add milk, stirring constantly. Then add water, continuing to stir..
  4. Season with black pepper..
  5. Let come to a slow boil, and gravy will begin to thicken. Do not let it burn..
  6. Once thick, remove from heat. Preheat oven to 350°F..
  7. In a 9 x 13 casserole dish, ladle all of the gravy into bottom of dish. Layer in a single layer the frozen tots on top of the gravy. Top with cheese..
  8. Bake at 350 for 30 minutes until cheese is bubbly and tots are crispy. Serve and enjoy!.

Don't overlook to share with your friends and kinfolk so that this Sausage Gravy Tot Casserole recipe might be cooked via many people.

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