Recipe: Yummy Baked Ratatouille

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Baked Ratatouille

Before we begin cooking this Baked Ratatouille recipe, examine right here article approximately guidelines for natural and organic living Your Health Can Be Affected By The Foods You Decide To Eat.

Something that some of you may already know is that by eating the right foods can have a substantial effect on your health. Its also wise to comprehend that there are foods that you will need to avoid at all costs and that would be most food you find at the fast food chain restaurants. You will see that the nutrition in these types of is non existent and the negative effects can be really bad. In this posting we shall be going over foods that you should be eating that can help you remain healthy and balanced.

In terms of sitting down to dinner you should also think about lean proteins as well as fish such as salmon. The beauty of salmon is that along with other nutrients it's also loaded with Omega-3. And when it comes to lean protein, you should keep in mind that you only need about 3 ounces to get your daily requirements. It's also advisable to trim off any excess fat that you find on the specific meats that you're planning to eat.

By simply following a number of the suggestions above you will see that you can be living a healthier life. Also if you remove all the refined food that you should not be eating anyway, you will probably find that you could end up living a longer life.

After reading the thing above, I hope you'll take advantage of the tips for organic living. Now let's go back to baked ratatouille recipe. To make baked ratatouille you need 11 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to cook Baked Ratatouille:

  1. Take 1/2 of An Eggplant.
  2. Take 1 of Zucchini.
  3. You need 1 of Yellow Squash.
  4. Use 1/2 of A White or Yellow Onion.
  5. Use 1/2 of A Red Pepper.
  6. Use 2 Tbsp of Dried Red Pepper.
  7. Use 1 Can of Fire Roasted Tomatoes.
  8. Prepare 3 Tbsp of Minced Garlic.
  9. Provide 2 Tbsp of Coarse Black Pepper.
  10. Provide To Taste of Italian blend spice.
  11. Prepare of Extra Virgin Olive Oil.

Steps to make Baked Ratatouille:

  1. Preheat oven to 350 degrees..
  2. Roughly dice the onion, cook it for 10 minutes on medium until they are golden and translucent. Reserve half of the onions in the cooking pan, and half in a small dish..
  3. Spray pam in a baking dish. Spread the fire roasted tomatoes in the baking pan. Mix in half of the cooked onions with the diced tomatoes from the pan..
  4. Cut up the squash, zucchini, and Eggplant into quarter slices or half slices as close to the same size as possible. Arrange the sliced squash, zucchini, and Eggplant slices atop the tomatoes and onions. Sprinkle the reserved onions over the sliced vegetables..
  5. Spread the minced garlic, and sprinkle the pepper and Italian Spice blend over the vegetables..
  6. Bake for 45 -55 minutes at 350 degrees..

It's also delicious as a topping for grilled or toasted bread, with a. Bringing Ratatouille's ratatouille to your dinner table for meatless Monday! With colorful layers of fresh This recipe is Copyright of ChefDeHome.com. Reviews for: Photos of Baked Ratatouille-Sausage Penne. Baked Ratatouille-Sausage Penne. this link is to an external site that may or may not meet accessibility guidelines.

Don't overlook to share with your mates and relations so that this Baked Ratatouille recipe could be cooked by using many people.

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