Proficient in cooking is everyone's dream, especially a woman. But often we also are stressed about what menu to cook. If you're looking for new recipes to try this weekend, look no further! We provide you only the best Stir Fried Pork with stir fried vegetables and white rice recipe here. Also discover a wide selection of recipes here.
Before we start cooking this Stir Fried Pork with stir fried vegetables and white rice recipe, examine here article about hints for healthy living The Foods You Choose To Eat Will Effect Your Health.
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After studying the object above, I hope you'll make the most of the ideas for healthy living. Now let's go back to stir fried pork with stir fried vegetables and white rice recipe. You can have stir fried pork with stir fried vegetables and white rice using 21 ingredients and 2 steps. Here is how you do it.
The ingredients needed to cook Stir Fried Pork with stir fried vegetables and white rice:
- Use of Pork steaks cubed into bite size chunks.
- Use of Premium Soya Sauce.
- Use of Dry Sherry.
- Get of Corn Flour.
- Use of Red Cabbage roughly sliced.
- Prepare of White Cabbage roughly sliced.
- Take of Spinach roughly chopped.
- Prepare of Broccoli Florets trimmed.
- Provide of Green Pepper sliced.
- Take of Red Pepper sliced.
- You need of Carrots julienned.
- You need of Leeks sliced into thick rings.
- You need of Onions roughly chopped.
- Take of Mushrooms sliced. (any mushrooms of your choice).
- Prepare of Olive Oil.
- Prepare of Teriyaki Sauce.
- Use of Salt & Pepper.
- You need of Ground Ginger.
- Use of Minced Garlic.
- Take of Hot Sauce (I use Tabasco).
- Prepare of Cooked White Rice.
Steps to make Stir Fried Pork with stir fried vegetables and white rice:
- Marinate the Pork in the Soya Sauce, Dry Sherry and Corn Flour for 1 hour or overnight if you have the time. 2. Heat a wok and add the Olive Oil. 3. Stir Fry the Garlic making sure not to let it brown then add the ginger and add the vegetables. Cook the vegetables until just done but still crunchy. 4. Remove from wok and keep warm. 5. Stir fry the Pork together with the marinade juices until the Pork is cooked. Return the vegetables to the pan with the Pork and season with salt & Pepper to taste. Stir in the Teriyaki Sauce..
- Grease 3 Ramekins with any flavoured oil or plain oil. Pack the rice firmly into the Ramekins pushing down with the back of a spoon. Place your dinner plate over the Ramekin and turn up right. The rice should just slip out of the Ramekin onto the plate in a nice neat mould. Add the stir fried Pork and Vegetables to your plate and serve..
Play around with various Asian ingredients you may have. This easy pork stir fry to captures the taste of healthy Chinese food with a minimum of ingredients. You can certainly serve this pork stir fry over cauliflower rice or regular rice if you want, but just know that it Leave the pork undisturbed until it has cooked half way through; the bottom half will turn white. Stir-frying is a Chinese cooking technique that uses a small amount of very hot oil in a large, rounded wok pan to prepare a variety of ingredients, making for a healthy and quick dinner that can please the whole family. This easy pork stir-fry recipe with a sticky ginger marinade is great busy weeknights.
Don't overlook to share with your friends and family in order that this Stir Fried Pork with stir fried vegetables and white rice recipe might be cooked by using many people.
