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After studying the item above, I'm hoping you will make the most of the tips for natural living. Now let's go back to prosciutto wrapped scallop with dirty rice recipe. You can cook prosciutto wrapped scallop with dirty rice using 16 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to prepare Prosciutto wrapped scallop with dirty rice:
- You need 16 of Large Scallops.
- Get 1 package of prosciutto.
- You need 1 of Mango.
- Get 1 of Peach.
- Provide 1 of Red onion.
- Use 3 of Bell peppers (assorted collors).
- Use 2 Tbsp of grapeseed oil.
- Provide 1 of Habenero Pepper.
- Take 3/4 c of brown sugar.
- Use 1 tsp of chilli flake.
- Use of salt & pepper TT.
- Prepare 1 C of long grain Jasmine Rice.
- Take 2 C of water.
- You need 1 tsp of dried crushed basil.
- You need 1 tsp of dried parsley.
- Use of salt & pepper TT.
Steps to make Prosciutto wrapped scallop with dirty rice:
- First wrap scallops with prosciutto..
- Small dice peppers, onions, peach, and the mango..
- Prepare rice by placing it in sauce pot with two cups of water, the basil and parsley and cook over medium heat until rice is tender. Allow to set 2 minutes before stirring. Season with salt and pepper to taste..
- On a charbroiler or in a sautee pan with a little oil and salt and pepper, sear the top and bottom of the scallops..
- Place the cooked scallop on top of the rice, and cover with mango peach chutney. Garnish with scallions and enjoy..
Prosciutto-Wrapped Monkfish with Chard and Mustard Pickles. When butter is melted add the scallops. Make sure there's enough room between the scallops so that they sizzle rather than steam. Choose big fat scallops with corals for this speedy but smart fettuccine recipe. You have to be careful not to overcook scallops, but their prosciutto wrappers will protect them, as well as adding an extra savoury hit.
Don't overlook to share with your mates and family in order that this Prosciutto wrapped scallop with dirty rice recipe may be cooked with the aid of many people.
