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After reading the item above, I'm hoping you'll take advantage of the ideas for organic living. Now let's go back to sweet potato and persimmon with lemon juice, sugar, and soy sauce recipe. To make sweet potato and persimmon with lemon juice, sugar, and soy sauce you need 11 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to prepare Sweet Potato and Persimmon with Lemon Juice, Sugar, and Soy Sauce:
- Take 1 of Sweet potato.
- Take 1 of Persimmon.
- Take 1 tsp of Lemon juice.
- Use 20 grams of Walnuts.
- You need 1 tbsp of ● Soy sauce.
- Prepare 2 tbsp of ● Sugar.
- Prepare 1 tbsp of ● Mirin.
- You need 1 tsp of ● Katakuriko.
- Use 1 pinch of ● Salt.
- You need 3 tbsp of ● Water.
- Get 1 tbsp of Lemon juice.
Instructions to make Sweet Potato and Persimmon with Lemon Juice, Sugar, and Soy Sauce:
- Cut the sweet potato into 1 cm-wide pieces, and after washing the pieces, either boil or microwave them at 500-600W until they are soft..
- Slice the persimmon into 1 cm thick pieces and sprinkle with 1 teaspoon lemon juice. Roast the walnuts in frying pan..
- Add the ingredients mark with a ●, and mix evenly, then heat over a flame, and add sweet potato. Simmer on a medium flame while stirring..
- After about a minute, when the sauce is evenly distributed, add the walnuts and persimmon and toss. Remove from the heat and add 1 tablespoon of lemon juice..
- Transfer to a plate and serve. This time, I arranged the sweet potatoes in the center of the plate and ringed them with persimmon..
Don't overlook to share with your mates and kinfolk so that this Sweet Potato and Persimmon with Lemon Juice, Sugar, and Soy Sauce recipe could be cooked via many people.