Proficient in cooking is everyone's dream, particularly a woman. Yet typically we also are pressured about what menu to cook. If you're looking for recipes idea to cook today, look no further! We provide you only the perfect Slow Cooker Beef Roast recipe here. Also find a wide selection of recipes here.
Before we start cooking this Slow Cooker Beef Roast recipe, study right here article about suggestions for natural living Turn to Food to Elevate Your Mood.
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After interpreting the thing above, I hope you'll profit from the tips for natural living. Now let's go back to slow cooker beef roast recipe. To cook slow cooker beef roast you need 11 ingredients and 5 steps. Here is how you do that.
The ingredients needed to make Slow Cooker Beef Roast:
- You need 1,7000-2 kg of chuck roast.
- Take 1 tsp of each salt and pepper.
- Get 1 cube of beef stock.
- Provide 200-250 ml of red wine.
- Use 1 of bay leaf.
- Take 1 of onion cut into chunks.
- You need 2 of carrots peeled and sliced.
- Get 3-5 of medium potatoes peeled and diced.
- Prepare 3 of celery stalks sliced.
- Provide 4-5 of garlic cloves peeled and smashed.
- Provide 2 of bell peppers cut in large slices.
Instructions to make Slow Cooker Beef Roast:
- Sprinkle generously with salt and pepper all over the beef..
- Heat oil over high heat and brown all over. It should have a nice deep brown crust. It should take about 5-7 min. Transfer beef to slow cooker..
- Put all vegetables in slow cooker, add the stock, wine and the bay leaf close and cook on low for 8-9 hours or high for 6 hours..
- At the end you can add 1 tablespoon cornstarch and 2 tablespoons water. Allow to thicken for 5 min..
- Pour the gravy over the meat and garnish with fresh parsley. Enjoy!.
Don't overlook to share with your pals and kinfolk so that this Slow Cooker Beef Roast recipe could be cooked via many people.
