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After interpreting the thing above, I'm hoping you'll make the most of the ideas for organic living. Now let's go back to chocolate and caramel popcorns recipe. You can have chocolate and caramel popcorns using 12 ingredients and 17 steps. Here is how you do it.
The ingredients needed to cook Chocolate and Caramel popcorns:
- You need of For chocolate popcorns_🍿.
- Use 3/4 cup of Ready to use corn kernels for popcorn.
- Provide 1/2 cup of Dark chocolate grated.
- Prepare 1 tbsp of Butter.
- Provide of For Caramel popcorns.
- Provide 1 tbsp of Oil.
- Use 2 tbsp of Butter.
- Get 1/2 cup of Ready to use corn kernels for popcorn unsalted.
- Get 1/2 cup of Sugar.
- Provide 2-3 tbsp of Butter.
- You need 1/4 tsp of Baking soda.
- Provide 1/4 tsp of Vanilla essence.
Instructions to make Chocolate and Caramel popcorns:
- For Chocolate popcorn_🍿.
- Heat 1/2 tbsp butter in a pressure cooker.
- Add 3/4 corn kernels and stir lightly.
- Cover the cooker with the lid upside down manner.
- Let the kernels papaya.
- Remove the lid, add 1/2 cup grated Chocolate and the remaining butter.
- Mix well till the chocolate fully coats the popcorn.
- Place the Chocolates popcorn on a tray.
- Set aside to cool for 10 minutes.
- Serve immediately.
- For Caramel popcorns_🍿.
- In pot add oil, butter and let it melt, add corn kernels and mix well.
- Cover and let them papaya, and shake pan in between..
- In frying pan, add butter and let it melt, add sugar, mix well and cook on low flame untill sugar melts and stir continuously and scrape until it thickens.
- Add baking soda, vanilla essence and mix well for 15 seconds.
- Now add popcorns and coat well.
- In baking tray, add caramel Popcorns and let them cool completely and serve.
Our Caramel popcorn is tops and pops all other caramel popcorn out of the running! Other signature gourmet popcorn flavors include our Almond Pecan Corn, Jalapeño, Kettle corn, Buffalo Ranch, White Cheddar, Cinnamon, Caramel Apple and a variety of flavors that include chocolate. Pour the melted caramel evenly over the popcorn in the pan. Heat the chocolate chips on low heat and stir continuously until fully melted. (This can be done while the popcorn is in the oven, but be sure to melt the chocolate just before the popcorn is done baking.) Chocolate popcorn. Chocolate cake with caramel and popcorn.
Don't overlook to share with your mates and kinfolk so that this Chocolate and Caramel popcorns recipe might be cooked by using many people.
