How to Prepare Juicy Black Eyed Peas and Hog Jowls

Proficient in cooking is everyone's dream, especially a woman. Yet sometimes we are also harassed about what menu to cook. If you're looking for recipes idea to cook today, look no further! We provide you only the best Black Eyed Peas and Hog Jowls recipe here. Also uncover a wide variety of recipes here.

Black Eyed Peas and Hog Jowls

Before we begin cooking this Black Eyed Peas and Hog Jowls recipe, read right here article about suggestions for natural and organic living Your Overall Health Can Be Effected By The Foods You Decide To Consume.

Something that some of you may already recognize is that by consuming the right foods can have a huge effect on your health. It's also advisable to comprehend that there are foods that you will need to avoid at all costs and that would be most food you find at the fast food chain restaurants. These sorts of foods are packed with bad fat and also have little or no nutritional value. For this reason we are going to be going over the healthy foods that you should be eating that will have a beneficial effect on your health.

Now when it comes to the key food items that you should have for dinner, you may well want to make sure you are eating plenty of fish, especially salmon, and lean protein. The beauty of salmon is that as well as other nutrients it is also loaded with Omega-3. Now when you choose to have a steak for supper one thing you should remember is that 3 ounces will provide you with all the protein you will need for the day. In order to minimize your fat intake you really should cut off any visible fat before you prepare the meats.

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After studying the object above, I am hoping you will take advantage of the information for natural living. Now let's go back to black eyed peas and hog jowls recipe. You can have black eyed peas and hog jowls using 5 ingredients and 7 steps. Here is how you achieve that.

The ingredients needed to make Black Eyed Peas and Hog Jowls:

  1. Get of dried black eyed peas.
  2. You need of sugar.
  3. Prepare of salt.
  4. Provide of water.
  5. You need of smoked hog jowls.

Instructions to make Black Eyed Peas and Hog Jowls:

  1. Wash the peas.
  2. Remove any bad ones and any stones.
  3. Rinse the hog jowls.
  4. Slice and chop the hog jowls.
  5. Add the water, hog jowls, and peas to a big pot. Bring to a boil and cover cooking for 1 hour stirring occasionally..
  6. Try a pea if soft add sugar and salt stir well and simmer for 15 minutes..
  7. Serve I hope you enjoy!!.

They're a cured meat product that stores well for long periods of time. Before refrigeration, cured beef and pork would be very popular in the winter. My mother liked to cook black eyed peas because they do not have to be soaked first. Bacon or ham can be substituted for the hog jowl if you can't find it. But try the hog jowl if you can - it's very similar to bacon.

Don't forget to share with your friends and relations so that this Black Eyed Peas and Hog Jowls recipe could be cooked via many people.

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