Recipe: Delish Norwegian Lingonberry Pie w/streusel topping

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Norwegian Lingonberry Pie w/streusel topping

Before we begin cooking this Norwegian Lingonberry Pie w/streusel topping recipe, study here article approximately suggestions for healthy living How to Boost Your Mood with Food.

A lot of us believe that comfort foods are terrible for us and that we need to stay away from them. At times, if the comfort food is a high sugar food or some other junk food, this is very true. Other times, though, comfort foods can be altogether nutritious and it's good for you to eat them. There are a number of foods that basically can raise your moods when you consume them. If you are feeling a little bit down and you're needing an emotional pick me up, try several of these.

Eggs, believe it or not, can be truly great at fighting back depression. Just be sure that you don't get rid of the yolk. When you would like to cheer yourself up, the egg yolk is the most crucial part of the egg. Eggs, the yolks particularly, are loaded with B vitamins. B vitamins can really help you raise your mood. This is because the B vitamins improve the function of your brain's neural transmitters (the parts of the brain that affect how you feel). Consume an egg and feel happier!

So you see, you don't need to consume all that junk food when you want to feel better! Go with these suggestions instead!

After studying the item above, I hope you will profit from the tips for healthy living. Now let's go back to norwegian lingonberry pie w/streusel topping recipe. You can cook norwegian lingonberry pie w/streusel topping using 14 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Norwegian Lingonberry Pie w/streusel topping:

  1. Use of flour.
  2. Use of baking powder.
  3. You need of sugar.
  4. Take of unsalted butter (room temp).
  5. Use of egg.
  6. Prepare of lingonberry preserves.
  7. Provide of grated nutmeg (optional).
  8. Use of vanilla extract (optional).
  9. Prepare of Streusel Topping.
  10. Provide of oatmeal.
  11. You need of unsalted butter (room temp).
  12. Get of cinnamon for sprinkling (optional).
  13. You need of vanilla extract.
  14. Take of sugar.

Steps to make Norwegian Lingonberry Pie w/streusel topping:

  1. Preheat oven to 400°F. Butter a 9-inch cake springform (preferably leakproof)..
  2. Combine flour, sugar, and baking powder, nutmeg and cut in the butter with a pastry blender. Add the egg, combined with vanilla extract, and mix well. You can use a food processor to mix everything to a uniform consistency..
  3. Spread the batter into the springform..
  4. Spread the preserves over the batter in an even layer..
  5. Combine all ingredients for the topping and sprinkle over the batter. I also used a food processor for this step..
  6. Bake 25-30 mins, until golden. Cool in the pan..
  7. When completely cooled, release springform and transfer to a serving dish. Serve at room temperature or chilled. Enjoy!.

Lingonberries are small, tart red berries popular in Scandinavia for use in jams and syrups. Its closest culinary match is the cranberry. Small, deep ruby in color and tart, this fruit is the Scandinavian equivalent to North American cranberries in terms of both taste and use. Lingonberry jam is a staple food in Northern European cuisine and otherwise highly popular in Central and Eastern Europe. This Norwegian Trollkrem, aka the easiest dessert in the world, is a great dairy free recipe to have up your sleeve for when you have unexpected guests!

Don't overlook to share with your mates and family in order that this Norwegian Lingonberry Pie w/streusel topping recipe might be cooked via many people.

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