Recipe: Spicy Norwegian Lingonberry Pie w/streusel topping

Proficient in cooking is everyone's dream, especially a woman. But typically we are also pressured about what menu to cook. If you're looking for recipes idea to cook today, look no further! We provide you only the perfect Norwegian Lingonberry Pie w/streusel topping recipe here. Also discover a good selection of recipes here.

Norwegian Lingonberry Pie w/streusel topping

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Build a trail mix from seeds and/or nuts. Your mood can be raised by consuming peanuts, almonds, cashews, sunflower seeds, pumpkin seeds, and so on. This is because seeds and nuts have lots of magnesium which boosts your brain's serotonin levels. Serotonin is known as the "feel good" substance that our body produces and it tells your brain how you should be feeling at all times. The higher your serotonin levels, the more pleasant you will feel. Nuts, along with raising your mood, can be a superb protein source.

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After reading the thing above, I am hoping you will make the most of the tips for healthy living. Now let's go back to norwegian lingonberry pie w/streusel topping recipe. You can have norwegian lingonberry pie w/streusel topping using 14 ingredients and 7 steps. Here is how you achieve it.

The ingredients needed to prepare Norwegian Lingonberry Pie w/streusel topping:

  1. Take 2 cup of flour.
  2. Prepare 1 tbsp of baking powder.
  3. You need 2/3 cup of sugar.
  4. Take 150 grams of unsalted butter (room temp).
  5. Get 1 of egg.
  6. You need 1 cup of lingonberry preserves.
  7. Use 1/4 tsp of grated nutmeg (optional).
  8. Take 1/3 tsp of vanilla extract (optional).
  9. Prepare of Streusel Topping.
  10. Prepare 2/3 cup of oatmeal.
  11. Prepare 3 tbsp of unsalted butter (room temp).
  12. Get 1 of cinnamon for sprinkling (optional).
  13. You need 1/2 tsp of vanilla extract.
  14. You need 1/3 cup of sugar.

Steps to make Norwegian Lingonberry Pie w/streusel topping:

  1. Preheat oven to 400°F. Butter a 9-inch cake springform (preferably leakproof)..
  2. Combine flour, sugar, and baking powder, nutmeg and cut in the butter with a pastry blender. Add the egg, combined with vanilla extract, and mix well. You can use a food processor to mix everything to a uniform consistency..
  3. Spread the batter into the springform..
  4. Spread the preserves over the batter in an even layer..
  5. Combine all ingredients for the topping and sprinkle over the batter. I also used a food processor for this step..
  6. Bake 25-30 mins, until golden. Cool in the pan..
  7. When completely cooled, release springform and transfer to a serving dish. Serve at room temperature or chilled. Enjoy!.

Add pecans and coarsely grind them too. Add remaining ingredients except the butter, pulsing a few times to combine. Add butter, pulsing until crumbles form. See more ideas about Norwegian food, Scandinavian food, Recipes. See more ideas about Scandinavian food, Food, Norwegian food.

Don't forget to share with your mates and family so that this Norwegian Lingonberry Pie w/streusel topping recipe could be cooked with the aid of many people.

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